Editor
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Guyda Armstrong. The English Boccaccio: A History in Books
Guyda Armstrong. The English Boccaccio: A History in Books. Toronto, ON: University of Toronto Press, 2013. xvi, 496p., with 16p. b&w plates. ISBN 9781442628779. CAD $42.95 (paperback). Guyda Armstrong’s The…
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Howard Cox and Simon Mowatt, Revolutions from Grub Street: A History of Magazine Publishing in Britain
Covering magazine publishing from Grub Street until the recent past, Howard Cox and Simon Mowatt have produced a magisterial account of the industry. Throughout this study, the focus is on…
